Black Lab Bistro

New Years Eve Event

Seatings 5:00, 7:00, 9:15
$75 Per Person R.S.V.P. 610 935 5988

Choice of one per course

Appetizers

Maine Lobster Bisque Laced with Cognac

Baked Blue Point Oysters, Spinach, Pernod

Butternut Squash Ravioli, Sage, Grana, Crème, Cracked Black Pepper

Maytag Cheese Tart, Fig-Caramelized Onion Marmalade

Mixed Greens-Herb Salad Champagne Vinaigrette

Entrees

Filet Mignon Wellington, Veal Mousseline, Served with a Cabernet Demi-Glace Reduction

Black Angus Prime Rib Roast, Sea Salt Herb Crust, Pan Jus

Pan Roasted Duck Breast with pan Seared Sea Scallops, Black Currant-Merlot Gastrique

Surf and Turf-Grilled Filet Mignon, Sauce Béarnaise, Lump Crab Cake, Roasted Red Pepper Creme

Sauteed Veal Tenderloin medallions, Lump Crab Meat, Sauce Bearnaise

Alaskan Halibut, Lobster Beurre Blanc

Chevre-Pine Nut Crusted Lamb Rack, Mint Jus

Maine Lobster Tail Stuffed with Crab Imperial, Hollandaise Sauce

Desserts

Flourless Chocolate Terrine Napoleon, Espresso Creme

Crème Brulee, Fresh Raspberries

Apple Tart Tatin, Vanilla Bean Ice Cream, Caramel